Name: Peach and nectarine salad
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 3 each of yellow nectarines and white peaches, cut into wedges, stones removed; 2 tbsp caster sugar; 1 tbsp Cognac; 1 tbsp mint leaves, thinly sliced, plus extra to garnish

Peach and nectarine salad

Australian Gourmet Traveller dessert recipe for peach and nectarine salad by Andrew and Matt McConnell

“This is one of my favourite summer desserts. I also use it to make Bellinis. Simply lose the mint, peel and purée the fruit with the remaining ingredients and add a spoonful to a glass of sparkling.” – Andrew McConnell