Serves 4 as part of a Greek seafood mezedes plate.
Ingredients
Method
Main
1.In a bowl, combine ingredients, season to taste with sea salt and freshly ground black and serve immediately.
Note Colonna Granverde is available from David Jones Foodhalls and select food stores.
Notes
Styling by
Andy Harris
Styling by
Andrea Millar
Cuisine:
Greek
Recipe Course:
Appetiser
Related stories

Native ad body.
Sponsored by %%sponsor_name%%

Native ad body.
Sponsored by %%sponsor_name%%




Native ad body.
Sponsored by %%sponsor_name%%




Native ad body.
Sponsored by %%sponsor_name%%
Sign up for our newsletter
Sign up to receive the Gourmet Traveller newsletter and offers we choose to share with you straight to your inboxÂ
Close
Thank you for subscribing!
Disclaimer: By joining, you agree to our Privacy Policy & Terms of Use
Advertisement