Recipe

This classic Italian saltimbocca is easy to make. If you can't find veal, use chicken instead.

This quick noodle dish combines clams, lap cheong sausage and black beans for an unconventional surf and turf.

These quick meat-loaded Cuban sandwiches make for a hearty lunch. Add extra marinade on the side for more zing.

This soup's combination of spices, chicken and crispy noodles is sure to pack a punch.

We've added cucumber to freshen up these noodles in a nutty soy sauce. Poached chicken makes for an excellent addition.

At London restaurant Luca, Isaac McHale's streamed trout is topped with a seaweed butter, reminiscent of his time at The Four In Hand bistro in Sydney's Paddington.