Our collection of best mince recipes tick off cross-continental cuisines, using beef mince, pork mince, chicken mince and lamb mince. From an Italian chicken mince ragù with rigatoni and NY-style meatball subs to Sichuanese spicy lamb mince dumplings and fragrant stir-fried pork mince recipes hailing from Thailand, there’s almost no savoury mince recipe we don’t cover. And of course we have a classic Aussie beef burger using premium mince then topped with pickled beetroot.
Here are our best mince recipes to cook when only comfort will do, but you still want to impress.
Tiny chicken meatball and orzo soup with silverbeet and feta
Rigatoni with chicken ragù and green sauce
Turkish flatbread with minced beef and yoghurt
Spicy Sichuan-style lamb dumplings with chilli oil
Noodle soup with chicken mince and chive dumplings
Shaanxi-style lamb with cumin and celery
Beef mince koftas with green couscous and pistachio nuts
Sichuan-style green beans with pork mince
How to make beef mince sausage rolls
Nakano Darling’s guide to making gyoza
Spiced chicken mince Martabak with sweet onion sambal
David Thompson’s stir-fried minced beef with chillies and holy basil (Neua pat bai grapao)
Stir-fried beef mince with red chilli and egg
