Gourmet Fast app

Get our Gourmet Fast app and you can download 140 recipes for your iPhone.

Subscribe to Gourmet

Subscribe to the print version this month via auto-renewal and you’ll pay only $6 for your first three issues.

Gourmet on your iPad

Subscribe to Gourmet Traveller for your iPad.

Sage-roasted potatoes


Serve with cucumber salad (pictured here).

You'll need

12 medium Sebago potatoes, peeled and halved lengthways 2 bunches of sage, leaves picked 1/3 cup extra-virgin olive oil 60 gm butter 3 cloves of garlic, bruised

Method

  • 01
  • Place potatoes in a large saucepan of salted water and bring to the boil over high heat, boil for 5 minutes then drain. Place potatoes cut side down on a baking paper-lined oven tray and make 3 deep incisions in each half, then insert a sage leaf into each incision.
  • 02
  • Combine olive oil, butter and garlic in a small saucepan and cook over medium heat for 5 minutes or until garlic is fragrant. Remove garlic from butter mixture and discard. Season butter mixture with sea salt and freshly ground black pepper and spoon over potatoes. Roast at 200C, basting regularly, for 20 minutes or until potatoes are crisp and golden. Serve immediately.

At A Glance

  • Serves 12 people
Win
dinner for two at 360 Bar & Dining!

To celebrate their Christmas in July festival, Westfield Sydney is bringing you a breathtaking dining experience - dinner for two at 360 Bar and Dining.

Read More
Win
a kitchen prize pack!

Win one of 2 ultimate kitchen prize packs from Blanco featuring a high performance dishwasher, stylish state-of-the-art oven, innovative cooktop and slide out range hood.

Read More
Gourmet TV

Check out our YouTube channel for our latest cover recipes, chef cooking demos, interviews and more.

Watch Now

At A Glance

  • Serves 12 people

You might also like...

Fast summer recipes

recipes

Grilled squid (Pla meuk yang)

Fuss-free summer recipes

recipes

Baked swordfish with fennel, lemons and capers (Pesce spada al forno)

Fast autumn recipes

recipes

Pan-fried John Dory agrodolce with endive and goat’s cheese

Fast seafood recipes

recipes

Sweet and sour tuna (Tonno agrodolce)

Sparkling cherry crush

recipes

Bullshot

Tequila and sangrita

recipes

conversion tool

 
get the latest news

Sign up to receive the latest food, travel and dining news direct from Gourmet Traveller headquarters.

×