British recipes

Get set for Britain’s winning flavours, from roast beef with Yorkshire puddings to Banoffee pie and bacon butties.

Eccles cakes
Beef and kidney suet puddings, elderflower jellies and Eccles cakes - Britain's contributions to the culinary canon are full of rich flavours and nods to history. And with the wedding of Prince Harry and Meghan Markle around the corner, what better time to try your hand at these classics from GT's archive of British recipes? Host your very own royal wedding-inspired feast with beef Wellington, fish pie, lemon curd sponge cake and strawberry and elderflower summer pudding.
Raise your G&Ts in a toast to the very finest in British cooking.