Best Korean recipes to try at home
Korean cuisine is having its moment under the Australian sun right now thanks to popular dishes such as bibimbap, bo ssam and mandu. Get a taste with our collection of Korean recipes.
Moon Park's hobak jeon (zucchini and mussels pancake)
Photo: John LaurieKorean grilled beef sandwich with pajori
Photo: Chris CourtPotato and mussel pancakes with sesame dipping sauce
Photo: Ben DearnleyStir-fried sweet potato noodles with tofu
Photo: John Paul UrizarDan Hong's Korean fried chicken burger
Photo: Ben DearnleyKorean miso soup with oyster cream (doenjang guk)
Photo: John LaurieMoon Park's cucumber kimchi (oi kimchi)
Photo: John LauriePork belly with clams, cavolo nero namul and corn (samgyeopsal)
Photo: John LaurieMarinated beef cabbage wraps (bulgogi ssäm)
Photo: John LaurieKorean stir-fried noodles (japchae)
Photo: William MeppemShaved milk ice with poached pear and ginger jelly (patbingsu)
Photo: John LaurieKimchi jun with crisp egg and chilli
Photo: Vanessa LevisMomofuku's marinated hanger steak ssäm
Photo: Courtesy of MomofukuKimchi and crab pancake with banchan
Photo: Ben DearnleyKorean-style barbecued skirt steak ssam with ginger and spring onion sauce
Photo: Ben DearnleyKorean buckwheat noodles with beef and nashi
Photo: Ben DearnleyButcher's steak with fermented radishes and Korean hot sauce
Photo: William MeppemCold tofu with vinegar, garlic and soy
Photo: Ben DearnleyRoast pork belly and kimchi burgers
Photo: Chris Chen