Lobster recipes

It's not hard to see why people fall for lobster. Whether steamed, baked or barbecued, it never fails to steal the show. Try of these 21 lobster recipes for a very memorable meal.

Nov 06, 2018 1:52am
Steamed lobster with ginger and spring onions

Is there anything more luxurious than lobster? Whether you draw from the French canon and bake it into a soufflé or opt for the aromatics of ginger, soy or shallot, the rich flavour of this king of crustaceans always shines through. Served in its shell, lobster is a dramatic showstopper but if we're honest, we'll gladly enjoy it any which way: baked into pasta, adding a luxurious touch to an omelette or headlining the sandwich of our dreams. How will you take yours?

[**Grilled lobster tails with roast chilli butter and corn salad**](https://www.gourmettraveller.com.au/recipes/browse-all/grilled-lobster-tails-with-roast-chilli-butter-and-corn-salad-14321|target="_blank")
**[How to prepare fresh lobster](https://www.gourmettraveller.com.au/recipes/browse-all/preparing-a-fresh-lobster-14076)**
[**Lobster mousse**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-mousse-12663|target="_blank")
[**Lobster rolls with potato chips**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-rolls-with-potato-chips-10953|target="_blank")
[**Steamed lobster with ginger and spring onions**](https://www.gourmettraveller.com.au/recipes/browse-all/steamed-lobster-with-ginger-and-spring-onions-10925|target="_blank")
[**Lobster à l'Américaine**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-a-lamericaine-14200|target="_blank")
[**Lobster pasta with lemon crumbs**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-pasta-with-lemon-crumbs-12833|target="_blank")
[**Barbecued lobster tails with lemon drawn butter and corn-radish salad**](https://www.gourmettraveller.com.au/recipes/browse-all/barbecued-lobster-tails-with-lemon-drawn-butter-and-corn-radish-salad-12955|target="_blank")
[**Twice-baked lobster soufflés**](https://www.gourmettraveller.com.au/recipes/browse-all/twice-baked-lobster-souffles-11780|target="_blank")
[**Champagne-poached lobster**](https://www.gourmettraveller.com.au/recipes/browse-all/champagne-poached-lobster-with-asparagus-and-baby-leeks-9867|target="_blank")
[**Hot buttered lobster rolls**](https://www.gourmettraveller.com.au/recipes/browse-all/hot-buttered-lobster-rolls-16355|target="_blank")
[**Lobster halves with lemon butter and dandelion leaf salad**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-halves-with-lemon-butter-and-dandelion-leaf-salad-10300|target="_blank")
[**Lobster mornay**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-mornay-11717|target="_blank")
[**Lobster omelette**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-omelette-9990|target="_blank")
[**Lobster in coconut broth with Indian aromatics**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-in-coconut-broth-with-indian-aromatics-11110|target="_blank")
[**Rinaldo Di Stasio's lasagne con aragosta**](https://www.gourmettraveller.com.au/recipes/chefs-recipes/rinaldo-di-stasios-lasagne-con-aragosta-8524|target="_blank")
[**Lobster Copacabana**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-copacabana-10352|target="_blank")
[**Lobster BLT on toasted rye**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-blt-on-toasted-rye-10615|target="_blank")
**[Lobster tagliarini](https://www.gourmettraveller.com.au/recipes/chefs-recipes/lobster-tagliarini-7981|target="_blank")**
[**Spicy lobster tea sandwiches with green mango and chilli relish**](https://www.gourmettraveller.com.au/recipes/browse-all/spicy-lobster-tea-sandwiches-with-green-mango-and-chilli-relish-12382|target="_blank")
[**Lobster, peach and mint salad with smoked almond**](https://www.gourmettraveller.com.au/recipes/browse-all/lobster-peach-and-mint-salad-with-smoked-almond-12408|target="_blank")

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