Mini cakes that make big impressions

Cupcakes, madeleines, mini pies – we have them all, and we have them small.

Jaci Koludrovic's limoncello baba with vanilla cream
What is it about mini cakes that makes them so endearing? It could be the delicateness of the decoration and presentation, or their bite-sized smallness that makes them the ideal sweet treat for morning tea. Cupcakes, madeleines, mini pies – we have them all, and we have them small.
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