Frank Camorra’s calamari cooked in olive oil with spiced beetroot salad Recipe for calamari cooked in olive oil with spiced beetroot salad by Frank Camorra for Gourmet Institute.
Southern calamari and fennel salad in crab sauce Recipe for southern calamari and fennel salad in crab sauce by David Moyle from Franklin in Hobart.
Calamari with tomatoes, capers and olives Australian Gourmet Traveller fast recipe for calamari with tomatoes, capers and olives.
Salad of grilled baby calamari, radicchio and potatoes Australian Gourmet Traveller recipe for salad of grilled baby calamari, radicchio and potatoes from Donovan Cooke from The Atlantic, Melbourne.
Spaghettini with calamari, rosemary and lemon Australian Gourmet Traveller fast recipe for spaghettini with calamari, rosemary and lemon.
Calamari and pounded sambal with cabbage salad Australian Gourmet Traveller fast recipe for calamari and pounded sambal with cabbage salad.
Soft polenta with calamari, pancetta and sage Australian Gourmet Traveller fast recipe for soft polenta with calamari, pancetta and sage.
Alpha’s calamari with fava, barley rusks, capers and rocket Australian Gourmet Traveller recipe for calamari with fava, barley rusks, capers and rocket by Alpha restaurant in Sydney.