Coffee

Think of this as the love child of an affogato and tiramisù. So simple and so, so good.

Marrickville and the CBD are catching up but Surry Hills continues to be ground-zero for Sydney's café scene. Here are our favourites for brews, food and everything in between, as seen in Gourmet Traveller Restaurant Guide, published in August 2017.

The taste for cold-brew coffee shows no sign of waning – if you haven’t joined in yet, now's the time to give it a shot.

The best cafés in Hobart, as seen in the Gourmet Traveller Restaurant Guide, published in August 2017.

Melbourne's best addresses for coffee, snacks and all-day fare, as featured in the Gourmet Traveller Restaurant Guide, published in August 2017.

These individual serves of tiramisù with a twist are ready to eat straight away, but are also good a day or two later when the flavours have melded.

The best cafés in Brisbane's city limits, as seen in the 2018 Gourmet Traveller Restaurant Guide.