Tennis-Friendly Recipes for Your Next Match

As tennis fever kicks in, it’s time to hit the great outdoors. Pack a hamper with these portable dishes and it’s game, set and match.

Roast chicken salad with peas and almond-lemon dressing

Roast chicken salad with peas and almond-lemon dressing

Japanese egg sandwiches

Japanese egg sandwiches

Chilled melon and cucumber soup

Chilled melon and cucumber soup

When life hands you lemons, make these lemon desserts

slow cook lamb with rosemary pesto in baking dish.

Slow-cook recipes for when time is on your side

12 easy pork recipes for fast weeknight dinners

Brought to you by Australian Pork

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O Tama Carey's braised beef brisket recipe

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23 recipes for Brussels sprouts you’ll actually enjoy

French cuisine and classic French recipes to master

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Tony Tan's recipe for stir-fried beef with chilli bean paste, dried chilli and capsicums

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Chilled pea and mint soup with garlic croûtons

Chilled pea and mint soup with garlic croûtons

Pea and cucumber rice salad

Pea and cucumber rice salad

Rosemary focaccia with salume

Rosemary focaccia with salume

Buckwheat-hemp crackers with avocado and finger lime

Buckwheat-hemp crackers with avocado and finger lime

Coconut lamingtons with cherry jam

Coconut lamingtons with cherry jam

Rosé Spritz

Rosé Spritz

Loft’s Pimms and Roses

Loft’s Pimms and Roses

Rhubarb and raspberry brownie

Rhubarb and raspberry brownie

When life hands you lemons, make these lemon desserts

Slow-cook recipes for when time is on your side

12 easy pork recipes for fast weeknight dinners

Brought to you by Australian Pork

62 perfect prawn recipes for every season

22 warming risotto recipes to cause a stir with

Our 12 best beef brisket recipes

23 recipes for Brussels sprouts you’ll actually enjoy

French cuisine and classic French recipes to master

74 beetroot recipes that taste as good as they look

27 of our best capsicum recipes

Pineapple and coconut cake

Pineapple and coconut cake

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.