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All the mac and cheese recipes you need

Pasta, cheeses (note the plural form) and a hot oven. Resistance is futile.

Macaroni and cheese

Rob Shaw (main)

Macaroni cheese. Mac and cheese. Maccheroni al formaggio. Whatever you call it, the combination of pasta, melted cheese and white sauce is hard to beat. Purists stick to this simple trio of ingredients, while modernisers add chunks of cauliflower or smokey ham for added dimension. Wherever you lie on the mac-cheese spectrum, you’ll return to these winning recipes time and time again.

Ultimate mac and cheese
Photo: Ben Dearnley

Ultimate mac and cheese

Photo: Ben Dearnley

Ham and provolone mac and cheese with fried egg

William Meppem

Maccheroni al formaggio

Photo: Prue Ruscoe

Paul Carmichael’s macaroni pie

Photo: William Meppem

Mountain-style mac and cheese

Photo: Ben Dearnley

Cauliflower mac and cheese

Cauliflower mac and cheese with hazelnuts
Photo: John Paul Urizar

Cauliflower mac and cheese with hazelnuts

Photo: Rob Shaw

Macaroni and cheese

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