tuna Archives

Seared tuna salad with radicchio leaves, green beans, pumpkin, pickled beetroot and jammy eggs

Seared tuna and radicchio salad with pumpkin and pickled beetroot

This seared tuna salad takes things up a notch with pickled beetroot, green beans, rounds of pumpkin and jammy eggs.

one of our best avocado recipes: tuna and avocado rice bowl

26 easy tuna recipes for flavourful, fuss-free meals

Go beyond a tuna salad with these easy tuna recipes that are anything but boring.

Maison Bâtard’s spicy tuna tartare

Sumptuous and spicy, this standout from Maison Bâtard takes its cue from jewellery displays.

Spiced tuna, radishes, micro greens and finger lime with a gold fork on a white plate.

Seared tuna salad with radish, finger lime and citrus vinaigrette

This zingy seared tuna salad, topped with citrus vinaigrette and finger lime, will be a crowd-pleaser at your next lunch party.

Tuna ota ika with lotus root

This Tongan riff on ceviche goes island hopping for fresh ingredients to make it a cooling antidote to summer heat.

Seared tuna with baby spring greens

Poke bowls have had their moment. Here's a vibrant seasonal salad that transcends trends.

Grilled tuna salad with egg, asparagus and anchovy vinaigrette

Where classic flavours, top-shelf produce and minimal intervention combine.

Veal schnitzel with tuna sauce and herb salad

Time to glam up your weeknight schnitzel.

When you have canned tuna, you make this tonnato

The creamy tuna sauce is usually spooned over thinly sliced veal in the classic Italian dish vitello tonnato, but it also makes a great dip in its own right.

Summer bowl with tuna, rice and pineapple

Eat a rainbow.

Tuna rice paper rolls

On hot summer days, this no-cook recipe is always a good option.

Avocado and tuna brown rice bowl

It's heaven in a bowl – big flavour, lots of colour, and a whole lot of goodness.

Tuna with caponata

This Sicilian eggplant dish sings with sweet and sour flavours.

Tuna salad with zucchini, radish and sesame dressing

Take tuna salad up a level with a version that combines sashimi, seeds and raw zucchini with a tahini-soy dressing to bind it all together.

Mexican-style tuna salad with grapefruit, avocado and fennel

Our variation of light and zesty Mexican aguachile, a dish that's perfect for warm nights or those days when you're seeking a substantial salad.

Seared tuna with dill cucumbers and potato salad

Crowd-pleasing main courses needn't be complicated. This single piece of tuna is more than up to the job and much of the work can be done ahead of time.

Preserved tuna and tomato open-faced panini

Preserved tuna and tomato open-faced panini recipe - For preserved tuna, place tuna in a saucepan that fits it with just a little room around the sides.

Grilled tuna with blood orange, fennel and black olive dressing

Blood oranges, if they're around, are beautiful here, but navels or even grapefruit work well.

Tuna K-poke recipe - Place rice, kombu, 750ml water and 1 tsp sea salt in a saucepan, bring to a simmer, then reduce heat to low, cover with a tight-fitting lid and cook without uncovering for 50 minutes.