Slurp your way through these noodle soup recipes. There’s the ever-popular pho by Angie Hong, or its lesser-known Vietnamese cousin hu tieu; ramen of all stripes and soup bases; and if it’s regional Chinese noodle soups you’re after, try the lamb-rich Xinjiang noodles or the spicy Chongqing noodles. For a lighter touch, the udon noodle soups will cure what ails you.

Noodle soup with chicken and chive dumplings

Mussels in fragrant broth with mung bean noodles

Matcha noodles with miso broth and soft egg

Chicken and egg noodle soup with ginger and chilli

Udon noodle soup with shiitake mushrooms and tofu

Chinese celery and pork soup with cellophane noodles

Ohn no khao swè (Burmese curry chicken noodle soup)
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Miso noodle soup with mushrooms and ginger

Miso with soba, poached eggs and spring onion

Soba noodle soup with egg, tofu and broccolini
