A pantry staple, noodles are ready in a flash. Here are six different recipes from Korea to Japan, all ready in under 30 minutes.

Korean buckwheat noodles with beef and nashi

Minced Pork Noodles with ginger and sesame

Soba noodles with miso flank steak, soy and mushrooms
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10 recipes made to share for easy Easter entertaining

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Roast fish with soy, noodles and broccolini

Korean stir-fried noodles

Lawyers, Guns & Money’s pork ja-jiang mian noodles
Lawyers, Guns & Money’s pork ja-jiang mian noodles
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10 recipes made to share for easy Easter entertaining



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