Get ahead with these recipes for whole roasted cauliflower. It’s a delicious way to transform the humble vegetable into something special – try it with an umami-rich parsley and anchovy sauce by the legendary Alice Waters, or do it like Mat Lindsay does at his Sydney restaurant Ester, and slather the whole cauliflower with a simple almond sauce.
Whole roasted cauliflower with miso-almond cream
Whole roasted cauliflower with fermented chilli butter
Roasted whole cauliflower with wakame butter and toasted crumbs
Alice Waters’s whole roast cauliflower with parsley and anchovy sauce
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