Name: Freekeh and shaved cauliflower salad with herb dressing
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 250 gm wholegrain freekeh; Arils from 1 pomegranate; 1 small cauliflower, trimmed and thinly shaved on a mandolin; 1 frisée, pale leaves washed and torn; Herb dressing; ¼ cup finely chopped coriander; ¼ cup finely chopped flat-leaf parsley; Juice of 1 lemon; 60 ml (¼ cup) extra-virgin olive oil

Freekeh and shaved cauliflower salad with herb dressing

While we love cauliflower roasted, using it raw and shaved whisper-thin adds a lovely textural element to salads.

Serves 4

Prep

10M

Cook

30M

Total

40M

Freekeh has such nice flavour and texture that simple preparations are best. Here a herb dressing keeps it bright, while raw cauliflower adds texture.