Recipe Collections

11 vermicelli noodle recipes to add to your repertoire

Try these refreshing vermicelli salads or warming broth soup recipes for quick and easy meals.
Chris Court (main)

Vermicelli noodles are one of the finest noodles, making them ideal in warming noodles soups or fresh and punchy salads. Because they’re so thin, vermicelli noodles take very little time to cook, so they’re primed for quick dinners and fuss-free lunches like a vibrant Vietnamese noodle salad or a spicy larb. Just make sure you top your bowl of noodles with generous amount of herbs and chilli.

Here are our best vermicelli noodle recipes to try.

Photo: Ben Dearnley

Chicken, vermicelli and lemongrass soup

Photo: Ben Dearnley

Bún chả (Hanoi grilled pork with rice vermicelli)

Photo: John Paul Urizar

Vietnamese-style beef and vermicelli salad

Photo: Ben Dearnley

Chicken, vermicelli and lemongrass soup

Photo: Chris Court

Spiced lamb larb with crisp vermicelli

Photo: William Meppem

Chicken noodle soup

Photo: Chris Chen

Fragrant chicken noodle soup with ginger and turmeric

Photo: Den Dearnley

Barbecued duck, herb and noodle salad

Photo: Ben Dearnley

David Thompson’s prawns baked with vermicelli

Photo: John Paul Urizar

Hello Please’s bun cha

Photo: Ben Dearnley

Stir-fried bean thread noodles with black bean and chilli mussels

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