Italian

The ’90s-nightclub turned temporary trattoria was due to close in October, but diners can ascend that neon-lit staircase well into February 2020.

The ultimate in comfort food.

Don't come to Di Stasio Città to count your pennies. Here, hedonism is creed, and indulgence is the name of the game.

Think of Fratelli Paradiso as a stage, its diners and staff all actors working together daily to produce a play dedicated to the joys of a peculiarly inner-city brand of Sydney-Italianness.

The glass walls and modernist box layout means every vantage eyes the marina.

Pilu is a lesson in how a Sardinian outpost came to define beachside dining for Sydney.