39 gluten-free desserts (and only two are rice puddings)

So good you'll never be able to tell the difference.

Cacao, hazelnut and raspberry cake
From chocolate cake and passionfruit soufflé to banana split and crème caramel, no flavour was sacrificed in the making of these gluten-free desserts. For recipes that contain alcohol, carob, baking powder or ice-cream, check the product labels to ensure you're buying a gluten-free product. With chocolate, most covertures or high-percentage cocoa powder are free of gluten, but it's best to go by the label.