36 recipes that will change your mind about salads

They're not just for summer.

Roast beetroot and blood orange salad (Photo: Ben Dearnley)
When the autumn leaves fall, it's best not to let those other leaves – the salad kind – disappear from your diet. In between those warming soups, curries and slow-cooked dishes, brighten your menu with these autumn salads. They celebrate the best of the autumn bounty, with plenty of beetroot, fennel and cauliflower salads coming your way.